Can you eat jelly straight out of the jar (1 Viewer)

The_LastRomeo

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I sure can, grape and strawberry :kokorohappy:
 

Harmony_Starz

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we dont have jelly but I would :uwu: why waste another bowl or plate?
 

The_LastRomeo

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The_LastRomeo

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Lol I always wondered the difference :haylul:
Jam vs. Jelly
Jams and jellies are both soft, sweet spreads made from fruit, sugar and pectin. The main difference between jam and jelly is that jam is made with fruit whereas jelly is made with fruit juice. As a result, jam and jelly have different characteristics:

Texture: jam has a semi-firm consistency, and the cooked-down fruit lends it a chunkier texture. Jelly has a firmer consistency than jam and is uniform in texture.

Appearance: jelly is more translucent than jam.

Uses: both jam and jelly are used as spreads; jam can also be used as a filling for pastries, pies and other baked goods and desserts.

Ingredients: Jams are always made from fruit, but jellies can also be made from other ingredients such as vegetables, tea, wine, liqueurs, flowers and herbs.

Note that these terms are sometimes used interchangeably depending on the country or region.
 

silverrising

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i was really confused for a sec since here jelly is a type of dessert lmao
but nah i really don't like jam >< the consistency is too thick for me and im not a fan of the texture either :runrunrun:
 
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dark_tranquility

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it's interesting how americans call it jelly whilst down under we call it jam
I always put jam on some toast but never eaten it straight
 

The_LastRomeo

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Jam vs. Jelly
Jams and jellies are both soft, sweet spreads made from fruit, sugar and pectin. The main difference between jam and jelly is that jam is made with fruit whereas jelly is made with fruit juice. As a result, jam and jelly have different characteristics:

Texture: jam has a semi-firm consistency, and the cooked-down fruit lends it a chunkier texture. Jelly has a firmer consistency than jam and is uniform in texture.

Appearance: jelly is more translucent than jam.

Uses: both jam and jelly are used as spreads; jam can also be used as a filling for pastries, pies and other baked goods and desserts.

Ingredients: Jams are always made from fruit, but jellies can also be made from other ingredients such as vegetables, tea, wine, liqueurs, flowers and herbs.

Note that these terms are sometimes used interchangeably depending on the country or region.
Wow, I didn't know there was that much difference lol
 
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The_LastRomeo

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The_LastRomeo

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i was really confused for a sec since here jelly is a type of dessert lmao
but nah i really don't like jam >< the consistency is too thick for me and im not a fan of the texture either :runrunrun:
I never heard of a person that hates jelly/jam lol
 

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