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Is there food/s that you will never try because it repulses you so much?
I've eaten a lot of strange and exotic food over the years. From somewhat normal meats such as shark, reindeer, bear and crocodile. To far stranger foods such as tarantula, puffer fish and fish sperm. However there is one food that I have always avoided during my time in Japan and I have no intention of ever trying it. And that is natto..... (fermented soybeans)
It's sticky. It's smelly. It has a acquired taste that you either love or hate it. (It's a staple part of the Japanese school lunch meal. But my wife always left it untouched. So that was a good enough reason for me to never try it). And overall it just looks so damn disgusting.
I mean. LOOK AT IT!!!

I would rather eat a few more tarantulas again
I've eaten a lot of strange and exotic food over the years. From somewhat normal meats such as shark, reindeer, bear and crocodile. To far stranger foods such as tarantula, puffer fish and fish sperm. However there is one food that I have always avoided during my time in Japan and I have no intention of ever trying it. And that is natto..... (fermented soybeans)
It's sticky. It's smelly. It has a acquired taste that you either love or hate it. (It's a staple part of the Japanese school lunch meal. But my wife always left it untouched. So that was a good enough reason for me to never try it). And overall it just looks so damn disgusting.
I mean. LOOK AT IT!!!
I would rather eat a few more tarantulas again