Google tells me you should look for "white kimchi" though I've never seen that kind in my local stores.
I've been eating kimchi just one serving at mealtime (which is 1 oz), and hoping I'll eventually get used to the heat. :haylul:
These kind of videos are always wild. "Person who has trained hundreds of hours in a skill is better than person who hasn't! In other news, fork found in kitchen! More at 4:00!"
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