I don't like vegan food, I sometimes take that at uni, but it's rarely good to my tastes. Besides I always start planning my food around meat. This meat is on sale, now what should I make with it.. It would be too big of change in my everyday life.
My mom just became vegan 2 years ago, so as a result, I’ve also developed somewhat of a taste for vegan food and I eat a lot of it. I feel like I could definitely become vegetarian, since I only eat chicken and not all the time. Vegan would be harder but if I had the motivation, I probably could do it.
I feel like I could go vegetarian if I really wanted to. I like chicken a lot though, and I don't each much meat aside from chicken and maybe a hamburger from time to time. I guess chicken would be the main issue. I don't think I could go vegan at all though. There are too many dairy products and such that I like.
I'd say I could do if I put my mind to it since I already cut things out that I used to eat/drink when I was younger and this would be the same but on a larger scale.
Nope, I can’t live without dairy. Or bacon. I tried quorn because my mum’s sort of veggie (she just doesn’t eat red meat) and I was immediately sick afterwards.
Well I've tried going vegetarian and I lasted 2 weeks lol.
I don't think I can, and vegan is completely out of the question for me.
I love meat dishes too much
I could go vegetarian for a while, but I could never go vegan. I love dairy and eggs. I don't eat meat all the time, but like I love pizza and like dishes that have meat. And I am such a picky eater especially when it come to veggies.
I was raw vegan for 5 years and got very, very sick. I would advise against anyone to avoid it, unless you are ready to get shots of B12 on the regular. It's not a long term lifestyle if you want to remain healthy.
Vegetarian maybe but I'm too lazy to be vegan. I want to make sure I get the proper amount of macro and micro nutrients without having to do excessive research.
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