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Not the whole recipe ofc, just some of the stuff because I'm lazy
4 lamb shanks (4-5 lbs)
3 cups rice (uncooked)
1/4 cup water
5.5 cups water
3 large onions
4 tomatoes
1/4 cup tomato paste
4 cinnamon sticks
2 tsp each of some spices, including ground cinnamon
2 tbsp salt
1 cup cilantro, mint, and/or scallions
3 Thai chili peppers
I'll tell you if you're higher or lower than the one they say
4 lamb shanks (4-5 lbs)
3 cups rice (uncooked)
1/4 cup water
5.5 cups water
3 large onions
4 tomatoes
1/4 cup tomato paste
4 cinnamon sticks
2 tsp each of some spices, including ground cinnamon
2 tbsp salt
1 cup cilantro, mint, and/or scallions
3 Thai chili peppers
I'll tell you if you're higher or lower than the one they say