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The ones that give a recipe one star and proceed to say “Too salty! But that might be my doing, I accidentally put a cup of salt instead of sugar into these lemon bars. Oopsie!”. I’m not quite as bad, my mistake was less egregious and I wouldn’t be dumb enough to leave a review complaining about my mistake. But I did do an oopsie and added 8x as much Cheyenne pepper into the dish than it called for, thinking it was chili powder
i had to change the amount of chili powder and sour cream to make up for it. I think it’s delicious still, just a bit spicier than I would usually make. But I’ve seen worse (like my sister swapping white pepper for cream of tartar in mashed potatoes).